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Eat

cold & raw

PAK CHOY GOMAE (VG)

cashew, sesame

42
SEAWEED SUNOMONO (VG)

cucumber, wakame, onion, ginger, myoga

46
MIZUNA TOMATO SALAD (VG)

black garlic umeboshi vinaigrette

54
HAMACHI SASHIMI SALAD

japanese yellowtail, crispy onion, leek soy

120
AKAMI TUNA SASHIMI

green chili ponzu, cilantro

110
Honeycomb Hi-Fi Cold Raw

hot

WAGYU MONAKA SANDO

tonkatsu, mustard cabbage

90
SCALLOP SIU MAI

hokkaido scallop, kizami wasabi

85
LAMB GYOZA

lao gan ma sauce

72
CHICKEN KARAAGE

smoked soy garlic kewpie

68
Sui Gyoza

chicken dumpling, chicken stock, yuzu

62
JUMBO EBI KATSU

flagrant tonkatsu, takana, tartare sauce

85
TAKO NANBANZUKE

octopus, spicy escabeche

74
NASU DENGAKU (VG)

japanese eggplant,
basil shiso miso

64
SWEET POTATO (V)

ginger brown butter

45

binchotan grill

CHICKEN YAKITORI

red yuzu kosho, sesame

55
SHISHITO TSUKUNE

chicken meatball, stuffed pepper

60
SEA BASS

sea salt, sudachi

110
DUCK BREAST

persimmon, yuzu honey

70
DUCK TSUKUNE

duck meatball, tare, sansho pepper

60
WAGYU RIB EYE

green yuzu kosho

160
SHORT RIB

tokyo negi, kalbi

95
KING OYSTER MUSHROOM (VG)

mushroom tare

44
OKRA (VG)

fermented tomato, chili

35

rice & noodles

Kimchi Onigiri

grilled rice, kimchi, seaweed, sesame

72
GARLIC PRAWN UDON

roasted garlic miso, broccolini

128
SWEET CORN MOCHI RISOTTO (V)

burnt leeks, onsen egg

115
DAN DAN NOODLES

spicy sesame chicken, cucumber, cilantro

120

Dessert

BLACK SESAME CHEESECAKE

black & white sesame, miso, tofu, oats

45
MASHIRO ROLL CAKE

swiss roll, vanilla cream, strawberries

40
CHOCOLATE KINAKO MARQUISE

mascarpone, chocolate sorbet

48
HOJICHA YAMA

hojicha ice cream, tuiles, namelaka

40
MONAKA ICE CREAM SANDOS

HONEYCOMB with vanilla ice cream
CARAMEL with miso ice cream
CHOCOLATE with hojicha ice cream
ADZUKI RED BEANS with matcha ice cream

20
VG=Vegan V=Vegetarian N=Nuts

DRINK

beer

Asahi Draught, 190ml/300ml30/50
Kirin60

sake

Tateyama60/150/1150
Keigetsu65/165/1200
Tamanohikari80/200/1450
Hakutsuru Sho-Une ‘Soaring Clouds’90/700
Kiku Masamune95/750
Amabuki Omachi95/900
Fukucho “Moon on the Water”1000
Kikusui1000
Dassai 231100
Dassai 451150
Heiwa Shuzo, Pink Label1100
Izumofuji Red1150
Kokuryu Crystal1300

cocktails

HIGH NOTE

Gekkeikan Junmai Sake, Sesame, Cucumber Cordial, Soda

70
SAKURA TONIC

Mancino Sakura, Campari, Almond, Yuzu juice, Tonic

85
Y.M.O

Gin, Cardamom, Apricot, Suze, Lime

70
GREEN VELVET

Midori, Shiso, Maraska, Lemon

90
STOLEN TIME

Toki Whisky, Hojicha, Campari, Sherry, Raspberry

95
STEREO SPRITZ

Vodka, Lychee, Pomegranate, Prosecco

85
MANGA RITA

Tequila, Umeshu, Pineapple Vinegar, Sudachi, Chilli

75
OH HONEY!

The Macallan 12, Apricot, Cacao, Honey, Ginger Ale

95
B*TCHES BREW

Sake, Bianco Vermouth, Green Apple Cordial

90

shochu, umeshu & yuzushu

Godo Tantakatan Shiso – Shochu55/600
Chiyonosono Black Warrior – Shochu60/650
Hamada Kaido Imo – Shochu90/1050
Meiri Shirakaga Hyakunen – Umeshu115/1300
Choya Tan Toshi Kin – Umeshu50/590
Choya Yuzu – Yuzushu60/650
Kobe Shu Shin Kan – Yuzushu80/650
Chiyonosono 8000 Generation – Shochu60/700

champagne & sparkling

Soligo Prosecco Brut – Veneto, Italy60/340
Taittinger Brut Reserve NV – Champagne, France1400
Veuve Cliquot Rose – Champagne, France1600

white

Alois Lageder Riff – Pinot Grigio – Alto Adige, Italy60/340
Montes – Chardonnay – Central Valley, Chile65/310
Touraine Les Eglantines – Sauvignon Blanc – Loire Valley, France75/360
Beni di Batasiolo, Gavi di Gavi – Cortese – Piedmont, Italy90/460
Piekenierskloof, The Tea Leaf – Chenin Blanc, Grenache Blanc, Palomino – Western Cape, South Africa640
Louis Latour, Mâcon Villages Chameroy – Chardonnay – Burgundy, France850
Léon Beyer – Riesling – Alsace, France800
Alois Lageder Porer – Pinot Grigio – Alto Adige, Italy820
Ktima Biblia Chora Plagios – Assyrtiko, Chardonnay – Kavalas, Greece990

rosé

Marius Rosé – Grenache, Syrah – Pays d’Oc, France60/280
Frescobaldi Alie Ammiraglia – Syrah, Vermentino – Tuscany, Italy740
Château d’Esclans Whispering Angel – Grenache blend – Provence, France780

red

Baccolo Apassimento IGT – Merlot, Corvina – Veneto, Italy60/280
Mommessin Beaujolais -Villages – Gamay – Beaujolais, France70/330
Catena – Malbec – Mendoza, Argentina105/500
De Toren Delicate – Merlot Blend – Stellenbosch, South Africa650
Château Latour Camblanes – Merlot, Cabernet Sauvignon – Bordeaux, France740
Chronic Cellars Sofa King Bueno – Syrah Blend – California, United States880
Warwick Estate Trilogy – Cabernet Franc, Cabernet Sauvignon, Merlot – Stellenbosch, South Africa1300

non-alcoholic

Eira Mineral Water30
Asahi Zero35
Soft Drinks25
Kimino Mandarin30
Kimino Yuzu30
Iced Green Tea25
Iced Barley Tea25