cold & raw

SESAME EGGPLANT

nasu, black sesame, dashi

68

SHIO KONBU TOMATO UDON (VG)

myoga, shiso

74

SEAWEED SUNOMONO (VG)

cucumber, wakame, onion, ginger, myoga

46

MIZUNA TOMATO SALAD (VG)

black garlic umeboshi vinaigrette

48

HAMACHI SASHIMI SALAD

crispy onion, leek soy

98

TAI SEA BREAM SASHIMI

sudachi, olive oil, ponzu

105

hot

EGGPLANT MONAKA SANDO (V)(N)

romiso, onion jam

42

WAGYU MONAKA SANDO

tonkatsu, mustard cabbage

56

SCALLOP SIU MAI

hokkaido scallop, kizami wasabi

85

LAMB GYOZA

lao gan ma sauce

72

CHICKEN KARAAGE

smoked soy garlic kewpie

70

MOCHI STUFFED WINGS

yuzu chili salt, green sauce

62

JUMBO EBI KATSU

flagrant tonkatsu, takana, tartare sauce

85

FISH KARAAGE

yuzu kosho tosazu, shishito

74

NASU EGGPLANT (VG)

basil shiso miso

58

binchotan grill

CHICKEN BICEP

red yuzu kosho, sesame

25

SHISHITO TSUKUNE

chicken meatball, stuffed pepper

28

MONGO SQUID

garlic soy butter, aonori panko

30

SEA BASS

sea salt, sudachi

58

DUCK BREAST

dry aged, yuzu honey

30

DUCK TSUKUNE

tare, sansho pepper

28

WAGYU RIB EYE

green yuzu kosho

85

KING OYSTER MUSHROOM (VG)

mushroom tare

20

OKRA (VG)

fermented tomato, chili

18

rice & noodles

KIMCHI FRIED RICE

koshikihari, kizami nori

72

GARLIC PRAWN UDON

roasted garlic miso, broccolini

128

SWEET CORN MOCHI RISOTTO (V)

burnt leeks, onsen egg

115

Dessert

BLACK SESAME CHEESECAKE

black & white sesame, miso, tofu, oats

45

MASHIRO ROLL CAKE

swiss roll, vanilla cream, strawberries

40

CHOCOLATE KINAKO MARQUISE

mascarpone, chocolate sorbet

48

MONAKA ICE CREAM SANDOS

HONEYCOMB with vanilla ice cream
CARAMEL with miso ice cream
CHOCOLATE with hojicha ice cream
ADZUKI RED BEANS with matcha ice cream

20

beer

Asahi Draught, 190ml/300ml25/40

Kirin45

sake

Eisen Junmai, Fukushima55/135/950

Tateyama Tokubetsu Honjozo, Toyoma60/150/1150

Keigetsu No Karakuchi, Kochi70/175/1150

Suigei Tokubetsu Junmai, Kochi75/550

Kiku Masamune Tarusake, Hyogo95/750

Shiokawa Cowboy Yamahai Junmai Ginjo Genshu, Niigata115/920

Asamai Ama No To Tokubetsu Junmai, Akita830

Kikusui Junmai Ginjo, Niigata850

Yuho Kimoto Junmai, Ishikawa900

Dewazakura Ouka Ginjo, Yamagata1100

Nanbu Bijin Tokubetsu Junmai, Iwate550

Rihaku Tokunetsu Junmai Nigorizake, Shimane295

cocktails

STEREO SPRITZ

Vodka, Lychee, Pomegranate, Prosecco

65

NASHISO

Gin, Shochu, Nashi Pear & Shiso Cordial, Soda

80

QUARTETT

Malt Whisky, Umeshu, Green Apple, Green Tea

85

WHISKY SESAME SODA

Toki Blended Whisky, Sake, Sesame, Coconut, Soda

95

SELECT MARTINI

Shochu, Sake, Italian Cherry Liqueur

85

MANGA RITA

Tequila, Umeshu, Pineapple Vinegar, Sudachi, Chilli

70

SONO NEGRONI

Gin, Shochu, Vermouth Blend, Bitter, Peppercorn, Shiitake

70

HONEYCOMB HIGHBALL

Nikka Coffey Malt, Soda, Lemon

88

SHOCHU SOUR

Barley Shochu, Soda, Lemon

65

CHUHAI

Sweet Potato Shochu, Grapefruit, Soda

70

shochu, umeshu & yuzushu

Chiyonosono Yachiyoza Kome – Shochu60/700

Chiyonosono Kuro Senshi Mugi – Shochu60/700

Hamada Kaido Imo – Shochu70/900

Okadaya Honten Kome – Shochu85/1000

Meiri Shirakaga Hyakunen – Umeshu100/1150

Gekkeikan Kanjuku Genshu – Umeshu55/650

Nakano Kunizakari Nigori – Umeshu65/550

Choya Tan Toshi Kin – Umeshu50/550

Nakano Kunizakari Nigori – Yuzushu60/650

Kobe Shu Shin Kan – Yuzushu75/650

champagne & sparkling

Soligo Prosecco Brut – Veneto, Italy65/325

Laurent Perrier La Cuvée Brut NV – Champagne, France750

Veuve Cliquot Rose – Champagne, France985

white

Zuccardi Serie A – Torrontes60/320

Sauvion et Fils, Les Eglantines, Touraine – Sauvignon Blanc – Loire Valley, France70/350

Beni di Batasiolo, Gavi di Gavi – Cortese – Piedmont, Italy80/400

Gérard Bertrand Orange Gold – Chardonnay Blend – Pays d’Oc, France90/440

Piekenierskloof, The Tea Leaf – Chenin Blanc, Grenache Blanc, Palomino – Western Cape, South Africa500

Louis Latour, Mâcon Villages Chameroy – Chardonnay – Burgundy, France625

Léon Beyer – Riesling – Alsace, France640

Lois Lageder Porer – Pinot Grigio – Alto Adige, Italy685

Benjamin Leroux Bougogne Blanc – Chardonnay – Burgundy France815

Ktima Biblia Chora Plagios – Assyrtiko, Chardonnay – Kavalas, Greece880

rosé

Belle Annee by Mirabeau – Syrah, Grenache – Pays d’Oc, France70/350

Frescobaldi Alie Ammiraglia – Syrah, Vermentino – Tuscany, Italy600

Château d’Esclans Whispering Angel – Grenache blend – Provence, France615

red

Folonari Valpolicella – Corvina, Rondinella, Molinara – Veneto, Italy70/345

Parés Baltà Mas Petit – Grenache, Cabernet Sauvignon – Penedes, Spain65/330

Bread & Butter – Pinot Noir – California, United States95/435

Catena – Malbec – Mendoza, Argentina110/475

De Toren Deliate – Merlot Blend – Stellenbosch, South Africa550

Château Latour Camblanes – Merlot, Cabernet Sauvignon – Bordeaux, France615

Chronic Cellars Sofa King Bueno – Syrah Blend – California, United States725

Maison Louis Max Mercurey, Vieilles Vignes – Pinot Noir – Burgundy, France825

Lodovico Antinori, Insoglio del Cinghiale – Cabernet Sauvignon, Merlot, Syrah – Tuscany, Italy900

Warwick Estate Trilogy – Cabernet Franc, Cabernet Sauvignon, Mrelot – Stellenbosch, South Africa985

non-alcoholic

Iced Barley Tea25

Iced Green Tea25

Kimino Yuzu30

Kimino Mandarin30

Soft Drinks25

Asahi Zero35

Eira Mineral Water30