About
Eclectic global sounds, Izakaya style dining, rotating art exhibitions, a vinyl record and book shop are all part of the offering at Honeycomb Hi-Fi. Weekly DJ sets and listening sessions are presented on a bespoke Ojas sound system in this new home for wax lovers of all stripes. Classic Izakaya dishes and signature creations by Chef Matt Abergel feed the soul.

Hours & Location
Opening Hours:
Sun – Thurs: 7:30pm – 2am
Fri & Sat: 7:30pm – 3am
Location:
Pullman Dubai Downtown – Level 2, Dubai, UAE
Contact:
Phone: (+971) 4 412 6666
WhatsApp: (+971) 54 289 1688
E-mail: reservations@honeycombhifi.com
SOCIAL
CAREERS
PEEP
1 2 3
WEEKLY SOUNDS
Sep
15
Cyrill Reaidy
Cyrill Reaidy is a dynamic DJ and music producer whose journey began with a passion for collecting music and exploring new sounds. Relocating to Dubai in 2014, Reaidy honed his DJing and production skills, contributing significantly to the UAE’s music scene as a resident DJ at Boogie Box since 2018. In 2022, he co-founded the innovative Moist Paper Party, challenging conventional party norms, and in 2023, launched both Riddim Section and Sawt Systems, cementing his influence in the local industry. Reaidy’s eclectic musical style seamlessly blends genres like hip-hop, post-rock, and techno, creating a unique fusion that captivates audiences.
Sep
17
Stan Gor
Genre – Techno/Tech House
Dubai-based DJ and producer Stan Gor is rooted in the city’s underground electronic scene, with a sound shaped by techno, tech house and deeper melodic influences. Known for his atmospheric and hypnotic approach, his sets move through carefully layered rhythms with a strong focus on the dance floor.
Sep
18
Pepelz
Genre – Hip-Hop/R&B
Pepelz is a world-renowned DJ with over a decade of experience, known for his unique sound and electrifying performances. From Paris to Tokyo, Dubai to Barcelona, he has graced the most luxurious nightclub brands internationally. With an impressive repertoire of live mash-ups and Open-Format style, Pepelz has entertained A-list crowds and shared stages with top industry names. His rare ability to connect with any audience ensures unforgettable sets that make the crowd go wild. Holding worldwide residencies for major brands, Pepelz continues to conquer venues and parties with his passion for music.
Eat

cold & raw
MIDORI SALAD (VG) (N)
japanese greens, crispy udon, cashew dressing
48SEAWEED SUNOMONO (VG)
cucumber, wakame, onion, ginger, myoga
46TOKYO POTATO SALAD
shio koji egg, potato chips
40hot
WAGYU KATSU SLIDER
monka, mustard cabbage
80KATSU O-FISH
seabass, takana tartare sauce, american cheese, potato bun
85WAGYU BEEF GYOZA
gochujang, garlic chives, cabbage
75binchotan grill
HONEY SANSHO PADRONS (V)
tamari, honey, sansho
48NASU DENGAKU (VG)
japanese eggplant, basil shiso miso
60Kimchi Onigiri
grilled rice, kimchi, seaweed
45rice & noodles
Dessert
YUZU CHEESECAKE
cream cheese, yuzu zest, shortcrust
40CHOCOLATE MISO (A)
chocolate crémeux, miso espuma, whisky ice cream
35DRINK
beer
Asahi Draught, SML/LRG35/65
Kirin60
sake
Tateyama60/150/1150
Keigetsu65/165/1200
cocktails
HIGH NOTE
Gekkeikan Junmai Sake, Sesame, Cucumber Cordial, Soda
70SAKURA TONIC
Mancino Sakura, Campari, Almond, Yuzu juice, Tonic
85shochu, umeshu & yuzushu
Godo Tantakatan Shiso – Shochu55/600
Chiyonosono Black Warrior – Shochu65/750
champagne & sparkling
Bortolin Angelo Prosecco – Glera – Veneto, Italy65/360
Taittinger Brut Reserve NV – Champagne, France1400
Veuve Cliquot Rose – Champagne, France1600
white
Alois Lageder Riff – Pinot Grigio – Alto Adige, Italy60/340
San Leonardo – Riesling – Trentino-Alto Adige, Italy1400
Baron de L – Sauvignon Blanc – Pouilly-Fumé, France1800
rosé
Sabourin Grand Réserve Rosé – Grenache – Pays d’Oc, France60/280
Frescobaldi Alie Ammiraglia – Syrah, Vermentino – Tuscany, Italy740
Château d’Esclans Whispering Angel – Grenache blend – Provence, France780
red
Baccolo Apassimento IGT – Merlot, Corvina – Veneto, Italy60/280
Mommessin Beaujolais -Villages – Gamay – Beaujolais, France70/330
Catena – Malbec – Mendoza, Argentina105/500
non-alcoholic














